Generally everyone eats dried almonds by soaking them. However, food experts make it clear that the tender pulp of raw almonds available fresh in the market has more nutritional value. Light raw almonds are high in fiber which makes them feel fuller and reduce appetite even in small doses. It is very useful for those who want to lose weight. Raw almonds are rich in vitamin-E and flavonoids. They fight free radicals in the body and prevent tissue damage. They dissolve the deposits in the blood vessels and help the blood flow smoothly. It is suggested that those suffering from high blood pressure (BP) can get better results by consuming raw almonds which are available in season in limited quantities.For more information see 'Abhyudayam' e-paper page number 7 (dated: 25-09-2026).